Scientific Name: Cucurbita moschata
Common Name: Pumpkin, Squash, Japanese Pumpkin
Description: It distinguishes due to is high content of water, as well as potassium, calcium, iron and vitamins, all this grants it with diuretic properties with the advantage of having low calories. The ultimate consumers of this market are the Japanese.
|Presentation||Boxes per container||Market|
|18 kilos||950||USA, Europa|
|23 kilos||900||USA, Europa|